Hello!
Please email reservations@jfordsblackangus.com or call 812-235-5549 to sign up!
All dinner dates are on Wednesdays and Thursdays, start at 6:30, contain 5 fabulous courses starting with an apiritif to start your evening.
February 25 & 26
March 25 & 26
April 22 & 23
June 24 & 25
August 19 & 20
September 16 & 17
November 11 & 12
You may be thinking….where is the October 7th dinner with the Master Sommelier? It’s already sold out. Please feel free to get on the waiting list.