Our next wine dinner is Tuesday and Wednesday, April 23 & 24th. Buckle up! This will be a fun one as we are doing our “Titanic Theme”. We will assign you a passenger as you arrive and come the 4th course will let you know if you survived. I’ve been told some will be dressing up in period custumes. I love a reason to dress in character!
We still have spots open so please email us at reservations@jforsblackangus.com.
Our June 18th & 19th Dinners will be featuring Barry Dodds, Estate Amassador for Freemark Abbey Winery.
The October 7th dinner will again feature Larry O’Brien. MS. We are so excited to have him back for a fourth year.
Cheers!