"One cannot think well, love well, sleep well, if one has not dined well." - Virginia Woolf
We anticipate being open in the new space early May. Currently we are not taking any more reservations for May 28, Rose Hulman's Graduation. We are however starting a waiting list for us to call once we know the 'lay of the land' so to speak once we get all the tables and chairs in the space.
Thank you for your patience. We assure you it will be worth it!
Jon will be starting wine school for the staff the first Thursday of each month at 9PM. EVERYONE is welcome. Let us know if you will be joining us.
Cora marinated some raspberries in Tito's Vodka for 21 days. The martinis are amazing!!!
Work continues at 7th and Walnut.....
We are sorry, we are completely booked Saturday, February 13th and Sunday, February 14th.
Friday is before 5:30 and after 8:30.
On Saturday, February 13th, we will be offering our special four course priced fixed menu for $75 per person. Please check it out under the menu tab.
On Sunday, February 14th, we will open at 4 with the last reservation to be taken at 7:30. Our regular dinner menu will be offered.
Please make your reservation today!
We are gearing up for an exciting 2016. We hope to move into our new location by May 2016, construction on the "New J. Ford's Kitchen" is progressing in this cold weather. We hope you and your family had a nice Holiday Season. We will keep up with the progress on our bulletin board so check back.
We have a new wine list and this week we will be featuring a Red Zinfandel Wine Flight. Cora has been marinating Blackberries in Tito's Vodka the entire month of December. It's ready for her creative drink specials.
Cheers!
